ESTABLISHED IN 1998
Established in 1998 by Richard and Janet de Beaurepaire, our family grows and makes wine from our 55-hectare single-estate vineyard in Rylstone, NSW — just three hours from Sydney, above the Cudgegong River with the Blue Mountains rising behind.
Some of our family has made wine in the Yarra Valley since 1970 (and some still do in Burgundy and Rhône Valley), but we chose this ancient, limestone-rich site with shallow sandy soils and an ultra-cool inland climate because it felt like home — the closest thing Australia has to Burgundy.
The vineyard stretches almost two kilometres along the slopes. It’s a beautiful, demanding place that naturally shapes wines of finesse and longevity. We farm regeneratively and keep our touch light in the winery so the place itself can shine.
GREAT WINE IS GROWN, NOT MADE
We believe the vineyard comes first. Everything we do — regenerative farming with living cover crops, no synthetic inputs, no-till soils, and biodiversity at the centre — is designed to build healthy, resilient soil that will still be thriving for the next generation.
In the winery we stay deliberately restrained so the terroir can speak clearly. The result is honest, elegant, food-loving wines that express their vintage and their place.
We are a Member of Sustainable Winegrowing Australia.
SINGLE ESTATE WINES
Clean, elegant, age-worthy wines from our single estate — crafted with minimal intervention to let the place speak.
22 wines. All made solely from fruit grown here.
Australian Wine of the Year (2018, Winestate Magazine)
5 Star Winery (2024 Halliday Wine Companion) - "Outstanding winery capable of producing wines of very high quality"
Shop online. Delivery to your door
CELLAR DOOR EXPERIENCES
Best Small Cellar Door (2022, Gourmet Traveller Wine)
Come for the wines, stay for the view.
Private guided tastings, self-guided flights on the lawn, vigneron and terroir talks in the vineyard, charcuterie plates, or simply a glass of wine while looking across 100,000 vines and two kilometres of vineyard.
Families and well-behaved dogs are always welcome.
Hours:
- Wed 11am-2pm
- Thu–Sat 11am–5pm
- Sun 10am–3pm
(Closed Mon–Tues. Open most public holidays.)
Bookings: Recommended for guided for weekends & essential for groups of 8+.
MEMBER'S WINE CLUB
Love our wines?
Join our flexible Wine Club. Choose exactly what you want and receive your allocation of at least 3 cases a year when you want them with free delivery and ongoing discounts. No joining fee.
Additional perks include $60 per year for tasting experiences at the cellar door for you and your friends, special allocations and releases, priority access to events, and more.
Join online to enjoy membership benefits
Photos taken at De Beaurepaire Wines by: 0: Brie Clark, 1: Mudgee Region Tourism, 2: Mudgee Region Tourism, 3: De Beaurepaire Wines, 4: Jenna Kensey, 5: Destination NSW